Diversified Agriculture

Our Mission: Produce high quality wine grapes that bring enjoyable experiences to drinking Kansas-produced wines.

Some of the pickers from the 2013 harvest. 
Wine Grape Varieties:
• Cabarnet Franc
• Chambourcin
• Vignoles
• Crimson Cabernet
• Tramminette

About our operation:

  •  Our varieties thrive in the heavy limestone soil of the western edge of the Flint Hills region of northcentral Kansas
  • We strive to meet the winery's standards with an efficiently, quality grown grape
  • Wine from Our Chambourcin’s won 2nd place at the 2008 Kansas State Fair Wine Competition (Oak Barrel 49-Campbell Winery) Kansas Grape Growers & Winemakers Association members
  • Home of the youngest Kansas grape grower
  • The 2nd & 3rd generation of Hambright’s to grow grapes

Rebuilding stage of the vineyard and orchard.

Chambourcin grapes from
2013 harvest.

Report from the 2013 Harvest:
The 2013 Kanza grape harvests yielded well after the 2012 drought. Our optimum environment here in North Central Kansas yields succulent, premium wine grapes.

Traminette grapes from the
2013 harvest.
Our Chambourcin "the Big Pick 2013" brought together friends who spent a wonderful September morning harvesting the fruit.

We are proud of our product in vintner form with Prairie Fire Winery, Paxico, KS. Visit their site here.

The vineyard not open to the public, but we do pre-arranged educational tours.

Kanza Vineyards is a production vineyard.